Lobster Bisque
lobster morsels creme fraiche
9

Traditional Shrimp Cocktail
steamed shrimp, spicy cocktail sauce 
18

Portobello Mushroom 
marinated mushroom, fresh 
marinara, goat cheese, 
roasted tomato and onion
12

Bison Carpaccio
cocoa and pepper crusted loin, 
seared rare, sprouts, shaved asiago, 
white truffle oil
14  

Sweetbreads Aux Champignon
brandied demi glace, assorted mushrooms, crostini
11

  Foie Gras Aux Pommes
pan seared, wild mushrooms, 
cream sauce, toast points
32

 Salad L'Europe
baby greens, artichoke hearts, 
hearts of palm, olives, tomato, 
egg, house dressing
8
with maytag blue cheese
10

Soup du Jour
7

French Onion Soup Gratinee
served in a jumbo onion, 
topped with sweet peppers
8

Jumbo Lump Crab and 
Tuna Napoleon  
red and green wakame, 
citrus vinaigrette
16 

Ahi Tuna
seared ahi, sesame-wasabi crust, 
seaweed cucumber salad, sweet 
chili sauce
12

Shrimp Pernod
jumbo shrimp sauteed tableside with garlic, spinach, shallots and lemon, flambeed with pernod
18 or 34 for two

Bourbon Pecan Salad
baby greens, cornbread croutons, 
candied pecans, chef's garnish, bourbon-maple dressing
8 

Caesar Salad
crisp romaine, caesar dressing, 
fresh parmesan, croutons
8

 Buffalo Mozzarella
fresh cheese, vine ripe tomatoes, kalamata olives, micro greens, 
pesto oil, 10 year balsamic
10

Table Side Specialties

Chateaubriand For Two
twenty ounce angus tenderloin, bouquetiere of vegetables, sauteed mushrooms, potatoes gratin, cabernet demi and bearnaise
86

 Dover Sole Meuniere
whole sole, sauteed in brown butter
45